Soups of the Day
GRILLED CHICKEN & CORN CHOWDER
TOMATO GARDEN VEGETABLE
Specials
RIB EYE STEAK PLATE A 10 OZ 100% BLACK ANGUS BEEF RIB EYE STEAK, LIGHTLY SEASONED W/ MONTREAL SEASONING, GRILLED TO YOUR SPECIFICATIONS SERVED W/YOUR CHOICE OF VEGETABLE OF THE DAY OR SALAD AND A BAKED POTATO 18.95
FRIED SCALLOPS HAND BREADED LARGE FRESH SCALLOPS COATED WITH CORNMEAL & DEEP FRIED, SERVED WITH FRIES, COLESLAW & TARTAR SAUCE 11.95
GRILLED CAJUN SALMON CAESAR A LARGE CAESAR SALAD TOPPED WITH A GRILLED CAJUN SPICED SALMON STEAK 10.95
FRESH CRABMEAT ROLL MAINE CRABMEAT SALAD SERVED ON A SMALL GRINDER ROLL WITH CHIPS AND A PICKLE 10.95
ROASTED EGGPLANT AND RED PEPPER FOCACCIA SANDWICH MARINATED ROASTED EGGPLANT AND RED PEPPERS SERVED ON GRILLED FOCACCIA WITH FRESH BASIL,PICKLED RED ONIONS AND PROVALONE CHEESE 6.95
Veggie of the Day
VEGETABLE MEDLEY
BROCCOLI
Dewey's Delectable Desserts
  GINGERBREAD WITH WHIPPED CREAM 3.95  
  HOT BROWNIE WITH VANILLA ICE CREAM 3.95  
  STRAWBERRY SHORTCAKE - STACKED BUTTERMILK BISCUIT LAYERED WITH FRESH STRAWBERRIES AND TOPPED WITH WHIPPED CREAM 4.95  
  TOLL HOUSE COOKIE BAR WITH VANILLA ICE CREAM 3.95